Print Recipe | Back to Recipe Home


Chipotle Baked Beans
SUBMITTED BY: Unknown


INGREDIENTS
12 ounces bacon, cut crosseise into 1/2 inch pieces
1 cup chopped onions
1 medium green bell pepper, seeded, chopped
3 cloves garlic, minced
2 (16 ounce) baked beans
1 cup Texas on the Plate Chipotle Chile Ketchup
1 1/2 cup shredded Monterey Jack cheese


DIRECTIONS
Preheat oven to 350 degrees.

In skillet cook bacon until crisp.

Using slotted spoon, transfer to paper towels set aside. Discard all but 2 tablespoons drippings.

Add onions and green pepper to drippings in skillet saute until soft (4-5 minutes). Stir in garlic and cook 1 minute longer.

In large mixing bowl combine beans, onion mixture, ketchup, and half of bacon. Transfer beans to 1 1/2 quart baking dish sprayed with no stick cooking spray.

Sprinkle cheese over top and arrange remaining bacon over cheese. Bake 5-8 minutes or until chees is melted.

Makes 6-7 servings.