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Candy Cane Martini
SUBMITTED BY: Unknown
1 oz or 30 ml vanilla vodka
1 oz or 30 ml peppermint schnapps
1 ½ oz or 40 ml white chocolate liqueur
1 oz or 30 ml half-and-half cream
1 small candy cane
Prepare 2 shallow bowls. One with some grenadine syrup drizzled onto it & the second with about 1/2 teaspoon of sugar sprinkled onto it. Dip the rim of a martini glass first into the grenadine then into the sugar.
Half fill a shaker with ice.
Add the vodka, schnapps, and chocolate liqueur. Shake.
Then add the half-and-half cream (add after shaking otherwise it will be a shaker full of froth).
Drizzle some grenadine down the inside edges of the glass.
Swish the cocktail around a bit, then strain into your prepared martini glass and garnish with the mini candy cane.