| Category |
Recipe |
Author |
| Asparagus |
Asparagus Risotto |
Chef Philip Dorwart |
| Bean |
Pineapple-Black Bean Enchiladas |
Mary Buescher |
| Beef |
Butter Burgers |
Chef Philip Dorwart |
| Beef |
Beef Stew |
Joyce D. |
| Beef |
Grilled California Avocado BLT Burgers with Caramelized Chipotle Onions |
|
| Beef |
Kobe Beef Burger |
Chef Philip Dorwart |
| Beef |
Pan Seared Filet of Beef with Corn Basil Succotash |
|
| Beef |
Roulade of Beef with Morel Mushrooms, Vidalia Onions and Red Wine Pan Sauce |
|
| Beef |
Vincent's Burger |
|
| Beef |
Perfect Brisket |
|
| Beef |
Meat Loaf with Brown Sugar-Ketchup Glaze |
Cook's Illustrated American Classics |
| Beef |
Argentine Stuffed Flank Steak |
Tyler Florence |
| Beef |
Steak with Red Pepper Sauce |
|
| Beef |
Garlic Nailed Steak |
|
| Beef |
Wild Boar and Pear Saute with Lemon Vodka Sauce |
|
| Breakfast |
Pumpkin or Squash Pancakes |
Philip Dorwart |
| Clafoutis |
Clafoutis with Cherries |
Philip Dorwart |
| Corned Beef |
Corned Beef - Homemade & Nouvelle |
Philip Dorwart |
| Corned Beef |
Corned Beef with Cabbage |
|
| Cabbage |
Baked Cabbage with Bacon |
Bon Appetiti |
| Chicken |
Cheesy Fiesta Quesadilla |
Land O' Lakes
|
| Chicken |
Feta and Bacon Stuffed Chicken |
Listener Submitted
|
| Chicken |
Easy Paella |
Philip Dorwart |
| Chicken |
Chicken Fricassee |
Philip Dorwart |
| Chicken |
Chicken Breast Peperonata |
|
| Chicken |
Chicken Confit |
Emeril Lagasse |
| Chicken |
Creamy Chicken Thighs and Mushrooms over Gemeli |
Dave's Dinners |
| Chicken |
Grilled Baby Chickens with Lemon and Herbs |
|
| Chicken |
Chicken Marengo |
Andrew Zimmern |
| Chicken |
Chicken Salad Wraps |
|
| Chicken |
Asian Chicken Skewers |
Molly Laumeyer |
| Chicken |
Chili Rubbed Chicken with Roasted Garlic Sauce |
Colin Mochrie |
| Chicken |
Jalapeno Chicken Wraps |
Emily DeBroux |
| Chicken |
Honey-Cinnamon Crust for Chicken |
Philip Dorwart |
| Chicken |
Honey-Lavender Jus for Chicken |
Philip Dorwart |
| Cornish Hen |
Mourning Dove Casserole |
|
| Cornish Hen |
Apple Juice Birds |
Rick Browne |
| Cheese |
Cheese Toasties |
|
| Duck |
Braised Duck Legs with Apple Cider, Squash, and Rosemary |
|
| Eggs |
Quiche |
Chef Philip Dorwart |
| Fish |
|
Chef Philip Dorwart |
| Fish |
|
Chef Philip Dorwart |
| Ham |
Apricot Honey Ham Glaze |
Chef Philip Dorwart |
| Ham |
Brined and Roasted Fresh Ham |
Andrew Zimmern |
| Ham |
Ham Steaks with Irish Whiskey Sauce |
John Michael Lerma |
| Ham |
Ham & Potato Hash with Poached Eggs (Sri Racha Hollandaise) |
Chef Philip Dorwart |
| Ham |
Scalloped Potatoes with Ham, Cheddar and Chives |
Chef Philip Dorwart |
| Lamb |
Roast Lamb |
Chef Guido Stucchi |
| Lamb |
Lamb Recipe & Vino |
Bill Abrahamson |
| Lamb |
Mediterranean Lamb Burgers with Goat Cheese and Tomato Relish |
Stephanie Adams |
| Lamb |
Pinchos Morrunos...Spanish Lamb Brochettes in the Moorish Style |
|
| Lamb |
Spice Rub for Grilled Boned Leg 'o' Lamb |
|
| Oatmeal |
Baked Oatmeal |
Listener Submission |
| Pasta |
BT’s Easy White Sauce for Pasta or Veggies |
BT |
| Pasta |
Basil Pesto |
John Michael Lerma |
| Pasta |
Baked Ziti |
|
| Pasta |
Venetian Lasagne |
|
| Pasta |
Spaghetti Squash Latkes |
Chef Philip Dorwart |
| Pasta |
Linguine with Braised Garlic and Cheese |
|
| Pasta |
Lemon Herb Aioli |
|
| Pasta |
Mint-Basil Pesto |
|
| Pasta |
Pappardelle with Porcini Mushroom Cream Sauce |
|
| Pesto |
Garden Fresh Pesto Pizza |
John Michael Lerma |
| Pheasant |
Roasted Pheasant |
|
| Pizza |
Pizza Curst |
Chef Philip Dorwart |
| Pork |
Barbecued Pulled Pork |
|
| Pork |
Pork with Apples, Calvados, and Apple Cider |
|
| Pork |
Hoisin-Honey-Glazed Pork with Grilled Pineapple |
|
| Pork |
BBQ Pit Pork Roast |
|
| Pork |
Pork Rub |
Philip Dorwart |
| Pork |
Oven Roasted Pork Ribs |
Bill Abrahamson |
| Pork |
Summit Pulled Pork |
Philip Dorwart |
| Potato |
Irish Potato Pie |
John Michael Lerma |
| Sausage |
Beer Cheese & Brats Skillet |
|
| Sausage |
Braised Cabbage with Itialian Sausage |
Chef Philip Dorwart |
| Seafood |
Fish Tacos |
Philip Dorwart |
| Seafood |
Baja Style Fried Fish Taco |
Anheuser-Busch Cookbook |
| Seafood |
Grilled Thai Sweet and Sour Shrimp or Lobster |
|
| Seafood |
Salmon Topping |
Bill Abrahamson |
| Seafood |
Steamed Salmon with Creamed Leeks, Potato-Parsnip Pancakes |
|
| Seafood |
Andouille Sausage and Shrimp Bog |
Michael Kelly |
| Seafood |
Wok Smoked Shrimp |
|
| Seafood |
Steamed Shellfish in Beer with Lemon-Herb Aioli |
|
| Seafood |
Grilled Tuna Nicoise Style |
|
| Seafood |
Pan Fried Walleye with Cole Slaw and Tarter Sauce |
|
| Seafood |
Shrimp Po' Boy |
Chef Philip Dorwart |
| Seafood |
Shrimp or Lobster Tacos |
Tiburon Caribbean Bistro in Minneapolis |
| Seafood |
Walleye Cakes |
Chef Philip Dorwart |
| Steak |
Marinade for Rustic Meats |
Chef Philip Dorwart |
| Turkey |
Thanksgiving Turkey, Stuffing, and Gravy |
|
| Turkey |
Turkey Brine |
Chef Philip Dorwart |
| Turkey |
Turkey Pasty |
Chef Philip Dorwart |
| Veal |
Ossobuco |
Cook's Illustrated American Classics |
| Venison |
Venison Chili |
Chef Philip Dorwart |
| Vegetarian |
Butternut Squash and Vegetable Gratin |
|
| Vegetarian |
Fried Green Tomatoes |
|
| Vegetarian |
Root Vegetable Pan Roast with Brown Butter Sauce |
|
| Vegetarian |
No-Tomato Spinach Lasagna |
Listener Submission |
| Misc. |
Irish Rarebit |
Chef Philip Dorwart |
